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MATERIAL: These molds made from stainless steel, durable and easy to demold and clean that ready for the next use. (Note: dry thoroughly after washing)
SIZE: The size of the standing cone shape cream horn molds is about 12.3 cm x 3.2cm; the size of the tubular baking molds is about 11.6cm x 2.6cm; the size of cleaning brush is about 11.5cm x 2 cm.
EAST TO USE: Smooth surface prevents pastry sticking to it, almost seamless cream horn molds do not catch dough. Just wrap the molds with dough, bake in the oven or fry in oil. The hollow cannoli tubes roll can be easily filled with fillings after baking.
WIDELY USE: It is a good Diy tool to fill with your favorite recipe.Great for making filled desserts or appetizers and baking cone-shaped pastry shell, like cream horn, French horn, popsicle, small ice cream cone, flaky pastry, pizza cones, waffle cone and shaping pizelle, etc.
PACKAGE: 10 pieces of standing cone shape cream horn molds + 10 pieces of tube shape baking molds, + 1 piece of cleaning brush.