Best pastry shells frozen for 2022

When it comes to choosing your pastry shells frozen, there are hundreds of different choices. In our review, weve considered all the various features youll need to know before buying the best pastry shells frozen. We hope that through this article, with our comparison table, in-detail review of each product can help you decide which one is your best pastry shells frozen.

Best pastry shells frozen

Product	Features	Go to site
	Pepperidge Farm, Puff Pastry Sheets, 17.3 oz (Frozen)	Go to amazon.com
	Roland Foods Bouchees, Lids Attached, (Pack of 60)	Go to amazon.com
	Roland Foods Bouchees, Mini (Pack of 192)	Go to amazon.com
	Alba Foods Tartlet, 2 Inches, 140-Count	Go to amazon.com
	Shell Keebler Ready Crust Pastry Tart 3 inch 72 per case.	Go to amazon.com
	Ferrara - Mini Cannoli Shells, (3)- 3 oz. Boxes	Go to amazon.com
	Sable & Rosenfeld Party Cups (1 Pack of 20 Cups)	Go to amazon.com
	Athens Mini Fillo Dough Shells 1.9 Oz [54g] (2-Packs, 15 Shells/Pack)	Go to amazon.com
	Pidy 1.5" Sweet Mini Trendy Round Butter Shells - 16ct Pack	Go to amazon.com
	Pidy 1.75" Neutral Fluted Shells - 16ct Pack	Go to amazon.com

Related posts:

1. Pepperidge Farm, Puff Pastry Sheets, 17.3 oz (Frozen)

Feature

Pepperidge Farm, Sheets, Puff Pastry, 17.3 oz (Frozen)

2. Roland Foods Bouchees, Lids Attached, (Pack of 60)

Feature

Bouchee will expand slightly and become light and fluffy after the short baking
Puff pastry is made using the traditional French "pate feuilletee" method
Pastry dough is repeatedly folded and rolled, which produces a pastry of many layers
In many recipes, simply add your ingredients to the shell and bake together
Product of Belgium

3. Roland Foods Bouchees, Mini (Pack of 192)

Feature

Mini bouchees are round, hollowed-out shells with detached lids and are approximately 1.2" in diameter
Puff pastry is made using the traditional French "pate feuilletee" method
Pastry dough is repeatedly folded and rolled, which produces a pastry of many layers
In many recipes, simply add your ingredients to the shell and bake together
Product of Belgium

4. Alba Foods Tartlet, 2 Inches, 140-Count

Feature

One, 140-count box
Baked and ready to garnish
Resistant to humidity
Convenient food service packaging

5. Shell Keebler Ready Crust Pastry Tart 3 inch 72 per case.

6. Ferrara - Mini Cannoli Shells, (3)- 3 oz. Boxes

Feature

Ferrara Brand Italian Specialty Product
Fill them with Cannoli Cream, Custard, Ice Cream, Frozen Yogurt, Pudding...
Delectable, Fresh, Quality Pastry -- Recipe for Ricotta Filling on the Box!
Excellent Italian Brand: Since 1892
(3)- 3 oz. Boxes [12 shells per Box]

7. Sable & Rosenfeld Party Cups (1 Pack of 20 Cups)

Feature

The entertainer's secret: 20 all natural light pastry cups
Perfect for sweet or savory bites; the perfect party cup for sweet tarts and quiche
Sweet fillings use lemon curd, chocolate mousse, sauted apples
Savory fillings use smoked salmon & cream cheese, antipasto, chicken salad
Fill with Sable and Rosenfeld appetizers, sprinkle with cheese and bake

8. Athens Mini Fillo Dough Shells 1.9 Oz [54g] (2-Packs, 15 Shells/Pack)

Feature

2-Packs of Athens Mini Fillo Shells. They are light, cripsy layers of fillo (Phyllo) dough. Shell measurements: Top diameter 1.75 inches, heigh 0.75 inch, bottom diameter 1 inch, volume hold 0.25 fluid ounce.
Fully baked, ready to serve
Just fill with cream cheese or pudding or custard or fruits and serve
Can be stored at room temperature or frozen.
Vegan

9. Pidy 1.5" Sweet Mini Trendy Round Butter Shells - 16ct Pack

Feature

Delicious Pidy 1.5" Mini Trendy Round Butter Shells
Professional product repackaged for home use!

10. Pidy 1.75" Neutral Fluted Shells - 16ct Pack

Feature

Pidy 1.75" Neutral Fluted Shells
Professional product repackaged for home use!

Conclusion

All above are our suggestions for pastry shells frozen. This might not suit you, so we prefer that you read all detail information also customer reviews to choose yours. Please also help to share your experience when using pastry shells frozen with us by comment in this post. Thank you!