Best griddle iron

If you looking for griddle iron then you are right place. We are searching for the best griddle iron on the market and analyze these products to provide you the best choice.

Best griddle iron

Product	Features	Go to site
	Lodge Pre-Seasoned Cast Iron Reversible Grill/Griddle With Handles, 20 Inch x 10.5 Inch - One tray	Go to amazon.com
	Lodge Pre-Seasoned Cast Iron Grill Press with Cool-Grip Spiral Handle, 4.5 inch X 6.75 inch, Black	Go to amazon.com
	Lodge LGPR3 Cast Iron Round Grill Press, Pre-Seasoned, 7.5-inch	Go to amazon.com
	Cuisinart CGPR-221 Cast Iron Grill Press (Wood Handle), Weighs 2.8-pounds	Go to amazon.com
	Lodge Pre-Seasoned Cast Iron Griddle With Easy-Grip Handle, 10.5 Inch (Pack of 1), Black	Go to amazon.com
	(Set of 2) Cast Iron Steak Weight/Bacon Press with Wooden Handle, 9 x 5-Inch Heavy-Weight Grill Press by Tezzorio, Commercial Grade Burger/Panini Weight Press	Go to amazon.com
	Update International New 8" Barbecue BBQ Grill Steak Weights, Heavy-Weight, Hamburger Bacon Sausage Grill Press, Commercial Grade, Cast Iron	Go to amazon.com
	Lodge LPP3 Cast Iron Square Ribbed Panini Press, 8.25-inch	Go to amazon.com
	Camp Chef CGG24B Cast iron grill/griddle	Go to amazon.com
	Lodge LFIP3 Lodge Flat Iron Grill Press	Go to amazon.com

Related posts:

1. Lodge Pre-Seasoned Cast Iron Reversible Grill/Griddle With Handles, 20 Inch x 10.5 Inch - One tray

Feature

Pro-Grid Iron Reversible Grill & Griddle. The Lodge Pro-Grid Iron Grill & Griddle provides excellent heat retention and distribution and fits over two stovetop burners. Two easy grip handles allow for easy lifting, flipping or hanging when not in use. You can use this grill to cook pancakes and eggs or grill chicken and steak.
SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it's about the memories.
FAMILY-OWNED. Lodge is more than just a business; it's a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.

Description

The Lodge Cast Iron reversible Grill/Griddle features a slight slope for a generous grease gutter. The Grill/Griddle measures 20-inches x 10.44-inches with an actual cooking surface is 19.25-inch x 8.5-inch, serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature, of this crowd-pleasing cooker, means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this grill evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned grill is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then its baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as its hanging through the production process. And that in turn can turn brown as its processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time Just keeps getting better. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

2. Lodge Pre-Seasoned Cast Iron Grill Press with Cool-Grip Spiral Handle, 4.5 inch X 6.75 inch, Black

Feature

Rectangular cast-iron grill press for squeezing fat from meats or flattening bacon
Preseasoned with vegetable oil and ready for immediate use
Heavy-duty cast-iron base and "cool grip" spiral handle
Cleans easily; hand wash only
Measures 6-3/4 by 4-1/2 inches

Description

Use to eliminate curl from your bacon or ham, press out unwanted fats in burgers or sausage and holding heat in your grilled sandwiches. Handle features a cool grip spiral design.

3. Lodge LGPR3 Cast Iron Round Grill Press, Pre-Seasoned, 7.5-inch

Feature

Round cast-iron grill press for squeezing fat from meats or flattening bacon
Preseasoned with vegetable oil and ready for immediate use
Heavy-duty cast-iron base and "cool grip" spiral handle
Cleans easily; hand wash only
Measures 7.5 inches in diameter

Description

Round cast-iron grill press for squeezing fat from meats or flattening bacon. Preseasoned with vegetable oil and ready for immediate use. Heavy-duty cast-iron base and "cool grip" spiral handle.

4. Cuisinart CGPR-221 Cast Iron Grill Press (Wood Handle), Weighs 2.8-pounds

Feature

Durable cast iron press weights 2.8-pound
Comfortable wood handle
Press unwanted excess fat from meats
Add incredible grill marks
Make delicious homemade paninis right on the grill

Description

The Cuisinart Cast Iron Grill Press is a handy tool that makes grilling easier, faster and healthier. Press away unwanted excess fat from your meat and serve up healthier grilled foods. Heat the press on your grill and use it to grill the top side of your food - reducing cooking times and creating incredible grill marks just like the pros. Ideal for making creative paninis right on your grill. The press weighs nearly 3-pound and the comfortable wood handle makes it easy to move around your grill. Innovative culinary tools are the Cuisinart signature. The prestigious Cuisinart brand is not limited to their famous food processors - plugged or unplugged, nobody covers the modern chef like Cuisinart. Cuisinart is a full-service culinary resource with a wide array of products, preferred by chefs and favored by consumers. And now you can take the world famous Cuisinart brand to your patio, lawn, tailgate, or campsite with their comprehensive line of Cuisinart outdoor grilling products available now on Amazon.

5. Lodge Pre-Seasoned Cast Iron Griddle With Easy-Grip Handle, 10.5 Inch (Pack of 1), Black

Feature

10.5 Inch SeasonedCast Iron Griddle. The Lodge Cast Iron Griddle delivers heavy-duty performance, with lower side walls and a wider cooking surface. Great for the stovetop, campfire or oven.
SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it's about the memories.
FAMILY-OWNED. Lodge is more than just a business; it's a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.

Description

The Lodge Cast Iron 10.5-inch Griddle is a multi-functional cookware that works wonders with all your favorite foods. This griddle is essential for big breakfasts, tortillas, quesadillas, roasted vegetables and grilled sandwiches. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time.

Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Measures 10.5-inches diameter and .5-inches deep.

Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

The black patina given to the cookware by the factory seasoning process is, in fact, vegetable oil that has been baked into a piece of cookware that has emerged from an individual sand mold. This coating of oil is a functional application and not a cosmetic application. The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyor ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron which creates an easy release finish. As a result of this process, you may see a blister or bubble of oil at the southern-most point or at the end of the handle of the cookware piece. If visible, it will rub or flake off with your finger, leaving a brown spot. Dont worry, its not rust but a seasoned spot that is brown, indicative of the varnish stage of seasoning. As a matter of fact, this is the color of home seasoned iron until it has been used several times. The brown spot will turn black with use.

6. (Set of 2) Cast Iron Steak Weight/Bacon Press with Wooden Handle, 9 x 5-Inch Heavy-Weight Grill Press by Tezzorio, Commercial Grade Burger/Panini Weight Press

Feature

This Cast Iron Meat and Bacon Press is usable in all kitchens: gas, electric, induction, campfire, grill etc.
Speeds up cooking time on steaks, burgers bacon, quaesadillas & more. Cuts cooking time by about half for thin meats (Bacon from 8 minutes to 4)
Wooden handle with comfortable grip, Durable cast iron construction.
Textured underside leaves attractive grill marks on meat.
Length 9 1/2 Inches / Width 5 3/4 Inches / Handle Material Wood / Material Cast Iron / Shape Rectangle.

Description

Looking to speed up the cooking process of steaks, burgers, bacon, and other meats? Use this steak weight to lightly press steaks and other meats flat to the grill while also using the heat stored in the weight itself to cook the other side! This 9 1/2" x 5 3/4" cast iron steak weight comes with a wood handle. It is for use on grills to speed up the cooking of meats by pressing the food flat against the hot grill, or for cooking bacon without curling. Utensils with wooden handles are not dishwasher safe; exposure to hot water can cause the wood to warp or splinter. These items should be hand washed and dried thoroughly. For optimal results, use a wood conditioner periodically to prolong the life of the wood.

7. Update International New 8" Barbecue BBQ Grill Steak Weights, Heavy-Weight, Hamburger Bacon Sausage Grill Press, Commercial Grade, Cast Iron

Feature

Heavy commercial grade cast iron
Smooth wood, cool-touch handle
Square grooved, channel face
1 steak weight per order
Weight: 2 1/2 lbs.

Description

A necessary grilling tool that no serious grill should be without! Effective on any grill to speed-up cooking for any grill meats or to eliminate excess bacon curling, this heavy-duty cast iron commercial grade steak weight feature heat insulating wood handles, grooved channel and has a heavy applicable grilling weight of 2.5 pounds each. Dimensions: Product length - 8 inches. Handle length - 6 inches. Width - 4 inches. Height - 2 inches.

8. Lodge LPP3 Cast Iron Square Ribbed Panini Press, 8.25-inch

Feature

Handle and press are cast as one piece for decades of cooking
Unparalleled in heat retention and even heating
Seasoned with oil for a natural, easy-release finish that improves with use
Easy care: hand wash, dry, rub with cooking oil
Fits the Lodge 10.5 inch square skillet and grill pan and round skillets 12 inches or larger

Description

For more than 100 years, Lodge has been perfecting the process of making cast iron cookware. They formulate just the right metal chemistry, created exacting mold tolerances for their castings, and developed the perfect wall construction for the best even heating found in cookware. No other cast iron cookware is made to Lodge's strict standards. Handle and press are cast as one piece for decades of cooking. This Ribbed Panini Press is seasoned with oil for a natural, easy-release finish that improves with use. Seasoning is done at the foundry and offers a superior look and performance to home seasoning. And since the seasoning is already done for you, it saves you the time and effort previously needed to season raw cast iron. The Panini Press is a ribbed cast iron plate that works in conjunction with a skillet grill to produce top and bottom searing simultaneously. You can also create mouth-watering steaks and seafood, plus the Panini Press can be used to expel excess fat for a delicious low fat dish! Use on griddles, in skillets or even on the outdoor grill. 8.25" Square. Fits the Lodge 10.5 inch square skillet and grill pan and round skillets 12 inches or larger. Easy care: hand wash, dry, rub with cooking oil. Made in the USA.

9. Camp Chef CGG24B Cast iron grill/griddle

Feature

Pre-seasoned Cast Iron. Fits all Camp Chef 16" stoves. Cooking Surface Dimensions: 16" x 24"
Grill and Griddle
Covers two burners
Reversible Handles
Two realiable products in one

Description

Camp Chef: The Way to Cook Outdoors

Cook sausage and pancakes for breakfast and grilled burgers for lunch. Versatility and maximizing space is important when it comes to outdoor cooking and the Reversible Cast Iron Grill and Griddle can do it all. This cast iron grill/griddle heats evenly and holds heat well, making it easy to cook your food to perfection. Pre-seasoned with Camp Chefs True Seasoned Finish, this grill/griddle has a natural cooking surface that is ready to use out of the box.

Features:

Double-sided grill/griddle combo lets you griddle breakfast, then flip it over and grill dinner

Out of the box ready to cook in seconds

Cast iron grilling ridges allow you to grill like on a BBQ

Molded on handles for easy gripping while moving

True Seasoned Finish cast iron grill/griddle holds the heat and sears the meat to cook better

Fits all Camp Chef 16" stoves

Specifications

Cooking Surface Dimensions: 16" x 24"

Cooking Area: 384 sq in.

Material: Preseasoned cast iron

Weight: 14 lbs

10. Lodge LFIP3 Lodge Flat Iron Grill Press

Feature

Fits the Lodge 10.5 inch square skillet and grill pan and round skillets 12 inches or larger
Seasoned ready to use
Oven safe up to 500 degrees
Dimensions: 8.25 inches by 8.25 inches by 6 inches
Made in the USA

Description

This 8.25" Square Flat Iron Grill Press is seasoned and ready to use right out of the box. Seasoning is done at the foundry through a proprietary electrostatic vegetable oil spray system and offers a superior look and performance to home seasoning. And since the seasoning is already done for you, it saves you the time and effort previously needed to season raw cast iron. The Flat Grill Press is a cast iron plate that works in conjunction with a skillet grill to produce top and bottom searing simultaneously. You can create mouth-watering steaks and seafood, plus grill press can be used to expel excess fat for a delicious low fat dish. The press offers a perfect way to drain fat from beef, eliminate curl from bacon and ham strips, and hold heat within grilled-cheese and Panini sandwiches. Use on griddles, in skillets or even on the outdoor grill. To clean just rinse with hot water and scrub with a stiff brush. Dry immediately and apply a thin layer of cooking oil. Made in the USA

Conclusion

By our suggestions above, we hope that you can found the best griddle iron for you. Please don't forget to share your experience by comment in this post. Thank you!